2018 Annual Conference and Training

2018 Annual Conference and Training

How to Register

  1. Click "Register Myself" below
  2. Click "Edit registrant Information" and verify/update your Informal name (badge nickname) and other details.
  3. Select your registration option
  4. Answer questions and save responses
  5. Review the items in you itinerary and add or remove as desired
  6. Click the "Proceed to Checkout" button at the bottom of the screen
  7. Enter your payment information and submit to pay for your registration

After you submit your payment, you will be emailed a receipt for your transaction and be directed to a confirmation page. On that page, you will have the option of emailing your receipt to additional addresses. If you have any questions or issues with the registration process, please contact the LAND office at lda@eatrightlouisiana.org or (225) 922-4570

**A late fee of $25 will apply to registrations submitted after 3/19/2018.
***A refund of the pre-registration fee will be honored if requested in writing by March 19, 2018. A $25 handling fee will be assessed. No refunds will be given after March 19, 2018.

Non-member students are encouraged to contact the LAND office before registering online if your fees are not reflecting those listed here.

***By registering, you are agreeing to the media consent policy found here.

When
4/9/2018 - 4/10/2018
Where
L'Auberge Casino Hotel 777 L'Auberge Ave Baton Rouge, LA 70820 UNITED STATES

Sign In

Program

   

Monday, 09 April 2018

 
Functional Medicine Approach to Treating and Reversing Autoimmune Disease
Julie Hartley, RD, LDN, CHHC
Category
Pre-Conference
Time
8:00 AM - 11:00 AM
8:00 AM

2018 LAND President Welcome and Scholarship Awards
Category
Sessions
Time
12:15 PM - 12:30 PM
12:15 PM

Finding Truth in the Failed Theories of Heart Disease
Jim Painter, PhD., RD
Category
Sessions
Time
12:30 PM - 1:30 PM
12:30 PM

Vegan Diets for Diabetes
Meghan Jardine, MS, MBA, RDN, LD, CDE
Category
Sessions
Time
1:45 PM - 2:45 PM
1:45 PM

Don't Sugar Coat It! Applications for the New FDA Sugar Labeling Laws
Jim Painter, PhD., RD
Category
Sessions
Time
3:00 PM - 4:00 PM
3:00 PM

GMO Friend or Foe
Rodney Shackleford, DO, PhD.
Category
Sessions
Time
3:00 PM - 4:00 PM
3:00 PM

Let's Eat Mindfully
Jimi Painter, PhD., RD
Category
Sessions
Time
4:15 PM - 5:15 PM
4:15 PM

4 Components to a Seccessful Renal Nutritional Assessment
Penny Baker, MHM, RDN, LDN
Category
Sessions
Time
4:15 PM - 5:15 PM
4:15 PM

Tuesday, 10 April 2018

 
Category
Sessions
Time
7:30 AM - 9:00 AM
7:30 AM

Energy Reboot
Judy Barbe, MS, RDN
Category
Sessions
Time
9:00 AM - 10:00 AM
9:00 AM

Role of Energy Expenditure and Substrate Oxidation in Weight Control
Eric Ravussin, PhD.
Category
Sessions
Time
10:00 AM - 11:00 AM
10:00 AM

Cultural Compentencies and Communication for Dietitians
Kristen Gradney, MHA, LDN, RDN
Category
Sessions
Time
10:00 AM - 11:00 AM
10:00 AM

Category
Sessions
Time
11:00 AM - 1:00 PM
11:00 AM

Beneath the Weight: What's Eating You
Dr. Lynn Brayton
Category
Sessions
Time
1:00 PM - 2:00 PM
1:00 PM

Feeding the Critically Ill Patient
Elizabeth Pash, MS, RD, LDN
Category
Sessions
Time
2:15 PM - 3:15 PM
2:15 PM

The (re) Purpose of Food: Reducing Food Waste at Home
Judy Barbe, MS, RDN
Category
Sessions
Time
2:15 PM - 3:15 PM
2:15 PM

The Mighty Powerful Medicine: The Plant Based Kitchen
Jennifer Singh, MD
Category
Sessions
Time
3:30 PM - 4:30 PM
3:30 PM