Job Bank

Copy of Lead RD

8/30/2017

Job Type

RDN working in Long Term Care in Lafayette, LA area 

Part time up to 6 (8 hour) days per month

Location

 Nutrition Education Resources, Inc.
112 River Oaks Drive
LaPlace, LA 70068

How to apply: 
 Jo Jo Dantone, MS, RDN, LDN, CDE, FAND
Contact Phone Number:  662-809-8451
Contact Fax: 1-888-573-1919 
Contact Email Address:  JoJo@NutritionEd.com
 

Position Description

NERI REGISTERED DIETITIAN NUTRITIONIST JOB DESCRIPTION

1. Review dietary policies and procedures and assist in the development and/or revision of such policies and procedures as needed.

2. Provide consultation to medical, nursing, professional staff of Facility regarding dietary needs of Facility’s residents, and contribute pertinent information to interdisciplinary care plans as needed.

3. Review nutritional documentation of all new admissions, annual updates, and residents at high nutritional risk including but not limited to: wounds, significant weight losses, underweight, tube feedings, renal failure, dehydration, or other acute episodes of disease management as determined by the RDN’s clinical judgment.

4. Review all residents on a yearly basis for change in nutritional status and make recommendations to the Facility as appropriate.

5. Assist in planning menus for Facility’s residents when necessary.

6. Review and approve all regular and therapeutic menus for Facility’s residents and make recommendations to Facility as appropriate.

7. Counsel residents of Facility and their families concerning diets, as needed.

8. Evaluate sanitation, meal service, and safety practices in the food service department.

9. Provide in-service education as needed for dietary personnel and participate in in-service programs for the entire Facility.

10. Provide Facility’s Administrator with a written report following each consultative visit.

11.    Perform other duties related to Dietary issues as the Facility Administrator may reasonably request from time to time.

 

Position Requirements

 RDN with experience working in long term care, acute care or geriatrics.

 


Dietitian (Transplant Services)

8/11/2017

Job Type

Dietitian (Transplant Services)
Full-Time

Location

Morrison Healthcare
New Orleans, Louisiana 

How to apply: https://compassrcext.peoplefluent.com/res_viewjob.html?optlink-view=view-593357&ERFormID=res_newjoblist&ERFormCode=any 

Contact

Rachel Linz

Position Description

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.

Job Summary:
We are currently seeking a Clinical Dietitian to join our inpatient Nutrition Team.  This vital position will allow you the opportunity to provide Medical Nutrition Therapy to all levels of acuity and a wide variety of disease states.  You will utilize your clinical knowledge and gain experience while having the support of both the hospital and Morrison Management nutrition teams. If you are a Registered, or registry eligible, Dietitian who is seeking a quality healthcare opportunity in an acute care medical center, then you do not want to miss out on this great opportunity. Join our team and be eligible for comprehensive benefits, relocation assistance, tuition reimbursement, a 401K Plan, Academy dues and licensure fee reimbursement, and many other benefits.

 
Position Requirements
Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)
Minimum of one (1) year hospital experience, preferred
Must be willing to participate in patient satisfaction programs and activities
Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet

 

 


Lead RD

8/11/2017

Job Type

Lead Dietitian
Full-Time

Location

Morrison Healthcare
New Orleans, Louisiana 

How to apply: https://compassrcext.peoplefluent.com/res_viewjob.html?optlink-view=view-594228&ERFormID=res_newjoblist&ERFormCode=any 

Contact

Rachel Linz

Position Description

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.

Job Summary:
We are currently seeking a Clinical Dietitian to join our inpatient Nutrition Team.  This vital position will allow you the opportunity to provide Medical Nutrition Therapy to all levels of acuity and a wide variety of disease states.  You will utilize your clinical knowledge and gain experience while having the support of both the hospital and Morrison Management nutrition teams. If you are a Registered, or registry eligible, Dietitian who is seeking a quality healthcare opportunity in an acute care medical center, then you do not want to miss out on this great opportunity. Join our team and be eligible for comprehensive benefits, relocation assistance, tuition reimbursement, a 401K Plan, Academy dues and licensure fee reimbursement, and many other benefits.

 

Position Requirements

Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)
Minimum of one (1) year hospital experience
Must be willing to participate in patient satisfaction programs and activities
Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet

 

 


RDN Long Term Care

8/2/2017

Job Type

RDN working in Long Term Care
Part time in the New Orleans area

Location

Nutrition Education Resources, Inc.
112 River Oaks Drive
 LaPlace, LA 70068

 

How to apply: Jo Jo Dantone, MS, RDN, LDN, CDE, FAND
Contact Phone Number:  662-809-8451
Contact Fax: 1-888-573-1919 
Contact Email Address:  JoJo@NutritionEd.com

 

Position Description

NERI REGISTERED DIETITIAN NUTRITIONIST JOB DESCRIPTION

1. Review dietary policies and procedures and assist in the development and/or revision of such policies and procedures as needed.

2. Provide consultation to medical, nursing, professional staff of Facility regarding dietary needs of Facility’s residents, and contribute pertinent information to interdisciplinary care plans as needed.

3. Review nutritional documentation of all new admissions, annual updates, and residents at high nutritional risk including but not limited to: wounds, significant weight losses, underweight, tube feedings, renal failure, dehydration, or other acute episodes of disease management as determined by the RDN’s clinical judgment.

4. Review all residents on a yearly basis for change in nutritional status and make recommendations to the Facility as appropriate.

5. Assist in planning menus for Facility’s residents when necessary.

6. Review and approve all regular and therapeutic menus for Facility’s residents and make recommendations to Facility as appropriate.

7. Counsel residents of Facility and their families concerning diets, as needed.

8. Evaluate sanitation, meal service, and safety practices in the food service department.

9. Provide in-service education as needed for dietary personnel and participate in in-service programs for the entire Facility.

10. Provide Facility’s Administrator with a written report following each consultative visit.

11.    Perform other duties related to Dietary issues as the Facility Administrator may reasonably request from time to time.

 


Position Requirements
RDN with experience working in long term care, acute care or geriatrics.

 

 


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